Cis–Trans Configuration of Coumaric Acid Acylation Affects the Spectral and Colorimetric Properties of Anthocyanins
![Molecules | Free Full-Text | Cis–Trans Configuration of Coumaric Acid Acylation Affects the Spectral and Colorimetric Properties of Anthocyanins Molecules | Free Full-Text | Cis–Trans Configuration of Coumaric Acid Acylation Affects the Spectral and Colorimetric Properties of Anthocyanins](https://www.mdpi.com/molecules/molecules-23-00598/article_deploy/html/images/molecules-23-00598-g001-550.jpg)
Molecules | Free Full-Text | Cis–Trans Configuration of Coumaric Acid Acylation Affects the Spectral and Colorimetric Properties of Anthocyanins
![Chemical structures of p-coumaric acid, trans-resveratrol and ptero-... | Download Scientific Diagram Chemical structures of p-coumaric acid, trans-resveratrol and ptero-... | Download Scientific Diagram](https://www.researchgate.net/publication/233775182/figure/fig1/AS:363388745076736@1463650036575/Chemical-structures-of-p-coumaric-acid-trans-resveratrol-and-ptero-stilbene.png)
Chemical structures of p-coumaric acid, trans-resveratrol and ptero-... | Download Scientific Diagram
![4501-31-9 | cis-4-Hydroxycinnamic Acid | (2Z)-3-(4-Hydroxyphenyl)-2-propenoic Acid; (Z)-3-(4-hydroxyphenyl)-2-propenoic Acid; (Z)-p-hydroxycinnamic Acid; (Z)-p-Coumaric Acid; cis-p-Coumaric Acid; cis-p-Hydroxycinnamic Acid; | C₉H₈O₃ | TRC 4501-31-9 | cis-4-Hydroxycinnamic Acid | (2Z)-3-(4-Hydroxyphenyl)-2-propenoic Acid; (Z)-3-(4-hydroxyphenyl)-2-propenoic Acid; (Z)-p-hydroxycinnamic Acid; (Z)-p-Coumaric Acid; cis-p-Coumaric Acid; cis-p-Hydroxycinnamic Acid; | C₉H₈O₃ | TRC](https://www.trc-canada.com/prod-img/H825070.png)
4501-31-9 | cis-4-Hydroxycinnamic Acid | (2Z)-3-(4-Hydroxyphenyl)-2-propenoic Acid; (Z)-3-(4-hydroxyphenyl)-2-propenoic Acid; (Z)-p-hydroxycinnamic Acid; (Z)-p-Coumaric Acid; cis-p-Coumaric Acid; cis-p-Hydroxycinnamic Acid; | C₉H₈O₃ | TRC
![Molecules | Free Full-Text | Cis–Trans Configuration of Coumaric Acid Acylation Affects the Spectral and Colorimetric Properties of Anthocyanins Molecules | Free Full-Text | Cis–Trans Configuration of Coumaric Acid Acylation Affects the Spectral and Colorimetric Properties of Anthocyanins](https://www.mdpi.com/molecules/molecules-23-00598/article_deploy/html/images/molecules-23-00598-g001.png)